An Easy Egg Recipe And My Inner Domestic Goddess
For #BrunchWeek today I’m bringing you an easy egg recipe. It’s Italian Eggs: Eggs that are simmered in a hearty tomato sauce before being drizzled with olive oil, spattered with parsley and sprinkled with Parmesan cheese.
Read More...My Opinion Monday: $8-A-Dozen Eggs? Not Today, Thanks.
$8 for a dozen eggs? When I saw Jane Black’s post in The Atlantic last week I could not believe that anyone would pay that price. As I mulled it over this weekend I realized that I wasn’t even sure why these eggs were superior to normal eggs. And after re-reading the article I’m not [...]
Read More...My Top Ten BlogHer Food Experiences and Bacony Bread Pudding
I went to high school with a guy who seriously thought he was David Letterman. He forever tarnished Top Ten Lists for me. And yet, when I sat down to write about my time in Atlanta at BlogHer Food a Top Ten List spewed forth. 10) Being filmed cutting a mango. Who’s idea was it [...]
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