Cook the Story

New Year’s Eve Cranberry-Ginger Brie

New Year’s Eve Cranberry-Ginger Brie

Cranberry-Ginger Brie

Here is the final installment of my New Year’s Eve party suggestions. It is last but certainly not least. The brie oozes creaminess while the cranberries tang and the ginger zings. The bit of crème de cassis in the mix made it a marvelous match for the Kir Pétillant that was floating around our holiday [...]

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Sparkling Wine, a Brilliant Friend and Groovy Strawberries

Tinted Bubbles

This week has been all about our holiday party. There was: The party planning, The unexpected game, The fantastic menu idea from Tasha DeSerio published in Fine Cooking magazine, My reviews of three of DeSerio’s recipes (see my reviews of: Popcorn with Sweet Butter and Sea Salt, Bittersweet Chocolate Bark with Marcona Almonds, Apple, Fennel [...]

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