St. Patrick's Day is just around the corner. If you were hoping to celebrate with corned beef and cabbage but don't have the time for slow cooking the corned beef, this soup is for you.
How to make the delicious Irish dish called Colcannon. It's a buttery blend of potatoes and kale with a lot of butter. And then some more butter. Did I mention there's some butter going on here?
Who doesn't love a pot pie? Make it fun and new with the flavors of your favorite Indian restaurant. This easy meal that takes only minutes to get ready for the oven and then only 30 minutes to cook.
All the flavors of the beloved dip in a soup! Spinach and Artichoke Dip Soup is quick and easy to make. And so delicious!
Best enchiladas! These chili enchiladas use leftover beef and bean chili as the sauce. Meaty, cheesy and delicious!
Learn how to make Manhattan Clam Chowder in only 15 minutes. Perfect for an easy weeknight dinner!