The Flavors of Summer Virtual Picnic & Giveaway Begins Today!

Welcome to Virtual Picnic Week! I’ve joined together with 12 other bloggers to bring you the tastiest in summer picnic fun. In addition, we’ve partnered with the Flavors of Summer group to bring you some amazing prizes. Scroll down or click here to to enter to win. If you’re a blogger, scroll down or click here to link up your own summery recipes. We’d love to see what you’ve been cooking!

The Flavors of Summer Virtual Picnic has begun! Join us for summery recipes, fun and giveaways.

The Flavors of Summer Virtual Picnic starts today! What’s the Virtual Picnic all about?

Throughout the week, a gang of bloggers and I will be sharing sunny summer recipes and picnic fare perfect for any summer party. Which bloggers are participating? I have a list for you here:

Mother Thyme
It’s Yummilicious
White Lights on Wednesday 
{i love} my disorganized life 
Jane’s Adventures in Dinner 
Sweet Remedy 
Big Bear’s Wife
Cravings of a Lunatic
Kokocooks
Katie’s Cucina
The Tasty Fork
Scarletta Bakes

I hope you click to visit them all this week to see the summer fun they’ve cooked up. Oh, and there’s an easier way to follow them too: When you enter to win our Prize Packs below, you’ll get to follow all the bloggers in their social media world.

It’s win-win, right?

You enter to win the prizes AND you get to follow some fabulous foodies.

The Virtual Picnic Prizes:

Start celebrating the Flavors of Summer and participate for a chance to win 1 of 7 prize packages.  Each prize package includes a $50 Visa gift card, an “I Love Avocados” t-shirt, the newly released cookbook “Summer Thyme” from blogger Jennifer Dempsey, fresh Vidalia onions, and squeezable herbs from Gourmet Garden.

The Virtual Picnic Prizes: 7 prize packs each containing a $50 Visa Gift Card, , an “I Love Avocados” t-shirt, the newly released cookbook “Summer Thyme” from blogger Jennifer Dempsey, fresh Vidalia onions, and squeezable herbs from Gourmet Garden.

The prize winners will be announced during our Virtual Picnic PinChatLive on Wednesday July 3rd, 4:30-5:30pm Eastern on The Flavors of Summer Virtual Picnic Pinterest Board. Come to the board for an hour of PinChat Fun and find out if you won. You’ll also see questions pinned to the board. Every time you answer a question found on a pin, you’re entered to win yet another amazing prize. See you on Pinterest! (Note: we will also contact winners by email).

Great prizes, right?

I mean, beautiful summery Vidalia onions delivered right to your door! And I so love those squeezable Gourmet Garden Herbs. And I am totally jealous that I can’t win that “I love avocados” shirt. I think if I could win it, I’d get a small size so that my 5-year-old could wear it (he’s the biggest avocado-lover I’ve ever met!). And a $50 Visa gift card? Who doesn’t want that????

Now let me draw your attention to one other prize in those prize packages: The Summer Thyme cookbook by Jennifer Dempsey of Mother Thyme.

If you don’t already know of Jennifer, you should. Her blog is so welcoming and her pictures and recipes are bright and fresh. And now she has this beautiful cookbook to show off her best summer recipes.

From the blue gingham-inspired cover to the recipe ideas and pictures, everything in this book makes me feel like sipping on mojitos with friends while meat grills and kids run through sprinklers.

Don’t you totally want this book? Enter below for your chance to win. There’s a copy in each prize pack. Or you can click here to order it from Amazon right now.

Other Virtual Picnic Details:

If you’re a food blogger, feel free to head down to the bottom of this post and add your favorite summer recipes to our linky party. Maximum 3 links per person, please.

And let’s thank our fabulous sponsors. Here’s a bit about them:

Celebrate Sweet Vidalia Flavors of Summer with the great tastes of fresh Vidalia Onions, Avocados from Mexico, Gourmet Garden Herbs, Johnsonville Italian Sausage, mangos, watermelon and Stemilt Cherries. Great food and good friends make everyday a party to remember so start entertaining and visit www.flavors-of-summer.com for recipes, coupons and entertaining tips.


And finally, enter to win 1 of our 7 amazing Flavors of Summer Prize Packs by using the rafflecopter below. Good luck and have a beautiful summer!
 
a Rafflecopter giveaway

 


Bloggers, link your summer recipes here:


 

Disclosure: Flavors of Summer has paid for the prizes for the Virtual Picnic and has paid for some of the costs involved with designing the event. The links to Amazon above are affiliate links. If you click on them and buy anything, I will receive a small remuneration. All opinions are my own.

49 Responses to “The Flavors of Summer Virtual Picnic & Giveaway Begins Today!”

  1. Corporate Team Building in Kenya — May 30, 2014 @ 5:36 am (#)

    I like salad very much, It helps to reduce heat from our body. I never heard about chicken salad before. I love picnic and I prefer fresh fruit salad and chips for my picnics. This would be easy for everyone.

  2. Jennifer Marie — July 2, 2013 @ 9:05 pm (#)

    I always like jello and fruit to cool down on a summer day.

  3. Lisa — July 1, 2013 @ 6:30 pm (#)

    I like tuna fish sandwiches

  4. Laura Jacobson — July 1, 2013 @ 2:13 pm (#)

    Oh my favorite to make is a chicken salad with grapes and mandarin oranges! I just get the little o’s pasta…cook them and add a can of chunk chicken, and mayo. Mix it all up….then I add red and green grapes, and a can or mandarin oranges. refrigerate…and it tastes so good on warm days with the fruit and chicken!

  5. Judy S — July 1, 2013 @ 12:03 pm (#)

    I like a simple fruit salad with fresh fruit (blueberries, watermellon, honey dew, etc)

  6. steph — June 28, 2013 @ 9:03 pm (#)

    my fav recipe is a summer corn salad!

    • Christine Pittman — June 29, 2013 @ 3:45 pm (#)

      Steph, I adore summer corn in just about anything. It’s definitely one of the things I look forward to most in the summer months.

  7. courtney b — June 27, 2013 @ 2:52 pm (#)

    just basic egg salad sandwiches with some watermelon!

    • Christine Pittman — June 27, 2013 @ 7:13 pm (#)

      Courtney, I’ve gotta say that egg salad sandwiches are one of my favorite things in the whole wide world. Every now and then I think of doing a twist on them for my blog. But I like them plain and basic. Anything else seems wrong, y’know? O.K., now I totally want an egg salad sandwich. Right now.

  8. Marilyn — June 27, 2013 @ 1:49 pm (#)

    My go to picnic recipe is Kristen’s Bacon Ranch Potato Salad… I can’t begin to say how good this is!

    • Christine Pittman — June 27, 2013 @ 7:14 pm (#)

      Marilyn, I’d love a link to the recipe. Sounds zoo good!

    • Marilyn — June 27, 2013 @ 7:59 pm (#)

      Sure thing :) I got this recipe off Allrecipes and is a favorite. http://allrecipes.com/recipe/kristens-bacon-ranch-potato-salad/

    • Christine Pittman — June 28, 2013 @ 10:19 am (#)

      Fantastic! Thank you so much.

  9. lizzy — June 27, 2013 @ 10:22 am (#)

    My favorite picnic recipe is very simple- Some good sandwiches, chips, fruit and drinks!

    • Christine Pittman — June 27, 2013 @ 10:59 am (#)

      Lizzy, I like keeping picnics simple too. Just enjoy the outdoors and being together.

  10. Jessica To — June 26, 2013 @ 6:27 pm (#)

    I like to make Buffalo Chicken Dip with chips!

    • Christine Pittman — June 27, 2013 @ 10:59 am (#)

      Jessica, Buffalo Chicken Dip? That sounds amazing. I’m going to google around for a recipe like that right now!

  11. Beverly Lawler — June 26, 2013 @ 5:03 pm (#)

    Love all the recipe blogs.

    • Christine Pittman — June 27, 2013 @ 11:00 am (#)

      Thanks Bev! I love them too. So many talented people who love food. What’s not to love?

  12. Becky Richied — June 26, 2013 @ 2:31 pm (#)

    I love my potato salad and pasta ceasar salad :)

    • Christine Pittman — June 27, 2013 @ 11:00 am (#)

      Becky, My mom makes a pasta salad with homemade ceasar dressing that is out of this world. One of my favorites as well.

  13. Elena — June 26, 2013 @ 12:12 pm (#)

    My favorite picnic recipe is pasta salad

    • Christine Pittman — June 27, 2013 @ 11:01 am (#)

      Elena, I love pasta salad too. I have a recipe coming up towards the end of the Virtual Picnic week that is my favorite version. Full of herbs and cheese, really tasty.

  14. Barb — June 26, 2013 @ 11:25 am (#)

    Favorite picnic recipe is for pasta salad

    • Christine Pittman — June 27, 2013 @ 11:01 am (#)

      Barb, what do you like to put in your pasta salad?

    • Barb — June 27, 2013 @ 11:55 am (#)

      Two Different salads as my daughter is a vegetarian one classic with the addition of fried bologna along with red pepper (no olives YUK!) The second no meat but add nutritional yeast flakes to ramp up flavor.(not as bad as it sounds haha)

    • Christine Pittman — June 27, 2013 @ 7:15 pm (#)

      Barb, These sound so interesting! What kind of salad are you adding the bologna to? I love fried bologna (we called it Poor Man’s Steak when growing up) and would love ideas of places to use it.

  15. Mary Happymommy — June 26, 2013 @ 10:02 am (#)

    I like to make potato salad and fruit salad.

    • Christine Pittman — June 27, 2013 @ 11:02 am (#)

      Mary, I love potato salad and fruit salad too. Butyou know, I never think to do a fruit salad for a picnic. I’m definitely going to next time. Great idea!

  16. Jane's Adventures in Dinner — June 26, 2013 @ 9:52 am (#)

    Whoot! Whoot! This is going to be LOTS of fun!

  17. Kathy — June 26, 2013 @ 9:35 am (#)

    Love to make fruit salad!

    • Christine Pittman — June 27, 2013 @ 11:02 am (#)

      Kathy, I love fruit salad too. Do you put a dressing/juice on yours or just mix the fruit together as is?

  18. Becca from ItsYummi.com — June 26, 2013 @ 9:33 am (#)

    I’m so excited to be a part of this awesome event! I can’t wait to see (and share) some AMAZING recipes this week!

  19. Eligonma — June 26, 2013 @ 9:27 am (#)

    I like hamburgers!

    • Christine Pittman — June 27, 2013 @ 11:03 am (#)

      Eligonma, You can’t go wrong with a good burger. I always say, “If there’s burger juice dripping down my chin, you know I’m in a happy place!” lol.

  20. Jennifer @ Mother Thyme — June 26, 2013 @ 8:56 am (#)

    Yay! I’m so excited to kick off the Virtual Picnic with you! You did an awesome job getting this all together, thanks so much! Thank you for such kind words about my cookbook too, you are so sweet! Can’t wait to see what everyone has in store this week. :)

  21. emily willingham — June 26, 2013 @ 8:56 am (#)

    my favorite picnic foods are grilled hamburgers and hotdogs with all the fixins!

    • Christine Pittman — June 27, 2013 @ 11:04 am (#)

      Emily,
      It’s really all about the fixins, isn’t it? A plain burger or plain hotdog is kind of boring. But once you add all the ketchup, mustard, onions, sauerkroaut, tomatoes, pickles, mayo, lettuce, cheese or get crazy with jalapeno rings, avocado…well the possibilities are endless and the results are so so so good.

  22. Ashleigh — June 26, 2013 @ 8:44 am (#)

    I love watermelon and some tasty pasta salad!

    • Christine Pittman — June 27, 2013 @ 11:05 am (#)

      Ashleigh, Doesn’t watermelon just shout summer? I love it too!

  23. Deirdre — June 26, 2013 @ 8:30 am (#)

    I love broccoli salad with applewood smoked bacon. Thanks for the chance to win.

    • Christine Pittman — June 27, 2013 @ 11:05 am (#)

      Deidre, That sounds like a delicious salad. I’m gong to give it a try. And you’re welcome. Good luck!

  24. SandyN — June 26, 2013 @ 8:26 am (#)

    I love potato salad and baked beans at a picnic!!!

Trackbacks/Pingbacks

  1. How To Roast Onions That Are Soft, Sweet & Creamy — July 2, 2013
  2. An Easy Pasta Salad Recipe with Herbs and Queso Fresco — July 1, 2013
  3. BBQ Sauce with Mango, Chipotle and Lime - Sweet, Spicy and Tangy — June 30, 2013
  4. Shrimp Cocktail with Mexican Cocktail Sauce in Avocados — June 29, 2013
  5. A Cherry-Lime Margarita Recipe Made With Fresh Cherries — June 28, 2013
  6. A Frozen Watermelon & White Wine Dessert — June 27, 2013

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